Best Pasta Ever (BPE) recipe! :)

Ladies and gentlemen,

welcome to "Fra in da kitchen" lesson one! :)

I'll try to explain you how to prepare the pasta that has been considered the best ever by my friends Party Boy and The Douche. I know a lot of celebrities... eh eh eh!

Here we are schematic and painless:
(the recipe is for 4-5 persons, Party Boy and The Douche can finish the same amount alone! :S)

1. Oil in the pan with 250g of mushrooms, well cut (better champignon)
2. After couple of mins add bacon (figure 1)



Figure 1: I know, it's expired!

3. When the bacon is ready add peas (figure 2)
4. In 5 mins our sauce is ready. 
5. Boil the water and add 3 spoons of salt.
6. Add the pasta (500 g) when the water is boiling, and mix it.
7. Wait 12 mins for "fusilli" or "penne".
8. Remove the water and add the sauce and a bit of oil.
9. Warm it up (over a low flame) and mix for around 5 mins. 

Figure 2: ITALISSIMA :D

Variations: you could add milk cream between step 8 and 9. 

To conclude i would like to give you some tips to avoid bad italian restaurants, so stay away from places that offer you:

1. Pizza bolognese (what's that???)
2. Makkaroni, macaronni etc. (what's that again??? better if you find "Spaghetti"!)
3. Pesto in sandwiches (absolutely not!)
4. Waiters called Napoli/Firenze :D

Bon appetit! :)